This past Christmas while we were in Southern California, my family up in wine country was whipping up batches of this cocktail and texting me snapshots to induce jealousy. My wonderful sister-in-law was kind enough to send me the recipe and now I'm sharing it with you! Besides the fact that this cocktail tastes delicious, I think my favorite part is the intricate bitters garnish that sits atop the foamy top layer created by the egg whites. It reminds me of the milk art that baristas create in frothy milk except better because this is a cocktail not coffee....
Cheers!
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